{"id":1021,"date":"2018-12-05T11:52:42","date_gmt":"2018-12-05T11:52:42","guid":{"rendered":"https:\/\/daunou-opera.com\/?p=1021"},"modified":"2024-02-01T13:26:47","modified_gmt":"2024-02-01T13:26:47","slug":"gourmet-pastries-in-paris","status":"publish","type":"post","link":"https:\/\/daunou-opera.com\/es\/news\/gourmet-pastries-in-paris\/","title":{"rendered":"Gourmet pastries in Paris"},"content":{"rendered":"\n

All lovers of taste pleasures know that Paris is the destination of choice when you want to explore the world of sweet treats and fine flavours. Here, the Hotel Daunou Opera<\/strong> presents a selection of places where you can enjoy the best Parisian pastries<\/strong>.<\/p>\n\n\n\n

The P\u00e2tisserie des R\u00eaves<\/h2>\n\n\n\n

If you\u2019re nostalgic for the gourmet pastries of your childhood, you\u2019ll certainly want to head to the Rue du Bac or Rue Poncelet. Presented in the original way under dome glassware, the luscious desserts of the P\u00e2tisserie des R\u00eaves are irresistibly tempting creations born from the collaboration between the talented Philippe Conticini and Thierry Teyssier.<\/p>\n\n\n\n

Pierre Herm\u00e9<\/h2>\n\n\n\n

Amongst the vast selection of gourmet pastries to be found in Paris, there really is something for everyone! But you\u2019ll find it particularly tough to resist the famous macarons created by Pierre Herm\u00e9 that offer flavours as varied as rose, amber, and vanilla. And if you are a true lover of sweet pleasures, you will undoubtedly appreciate the original flavour of his croissants, the finesse and lightness of his mille-feuilles, and many other creations of this remarkable p\u00e2tissier.<\/p>\n\n\n\n

L\u2019\u00c9clair de G\u00e9nie<\/h2>\n\n\n\n

Here you\u2019ll be treated to fabulous \u00e9clairs in a charming setting. With delicious original creations ranging from pistachio and caramel, vanilla and salted caramel, to lemon yuzu and mascarpone wild strawberries, you\u2019ll be spoiled for choice when the time comes to treat yourself to an indulgent snack.<\/p>\n\n\n\n

And also\u2026<\/h2>\n\n\n\n

Why not also visit Sadaharu Aoki, where the flavours of the Land of the Rising Sun meet those of the great classics of French pastry. Or take a trip to the Patisserie du Meurice, whose chef, C\u00e9dric Grolet, won the title of finest pastry chef in the world in 2017. Succumb to temptation during your stay at the Hotel Daunou Opera!<\/p>\n\n\n\n

******<\/p>\n\n\n\n

For more information:<\/p>\n\n\n\n

– P\u00e2tisserie des R\u00eaves<\/a>
– Pierre Herm\u00e9<\/a>
– Eclair de G\u00e9nie<\/a><\/p>\n\n\n\n

\n\n\n\n

Hotel Daunou Op\u00e9ra<\/a>,<\/strong> a 3-star hotel in the heart of Op\u00e9ra District<\/p>\n","protected":false},"excerpt":{"rendered":"

All lovers of taste pleasures know that Paris is the destination of choice when you want to explore the world of sweet treats and fine flavours. Here, the Hotel Daunou Opera presents a selection of places where you can enjoy the best Parisian pastries.<\/p>\n","protected":false},"author":3,"featured_media":1023,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Gourmet pastries in Paris - Hotel Daunou Op\u00e9ra","_seopress_titles_desc":"The Hotel Daunou Opera presents a selection of places where you can enjoy the best Parisian pastries.","_seopress_robots_index":"","footnotes":""},"categories":[45],"tags":[],"class_list":["post-1021","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-flavours-gastronomy"],"_links":{"self":[{"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/posts\/1021","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/comments?post=1021"}],"version-history":[{"count":2,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/posts\/1021\/revisions"}],"predecessor-version":[{"id":1783,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/posts\/1021\/revisions\/1783"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/media\/1023"}],"wp:attachment":[{"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/media?parent=1021"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/categories?post=1021"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/daunou-opera.com\/es\/wp-json\/wp\/v2\/tags?post=1021"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}